Our Recipes
Carrot Souffle
A new way to enjoy carrots, or use up a bunch if they’re piling up. Also a lovely, yet quite healthy dessert. Perfect for potlucks or family gatherings. Simple and easy to make ahead.
Winter Salad with Creamy Tahini Dressing
From the cookbook “From Asparagus to Zucchini”, this simple recipe has become a family staple. So quick, easy and versatile! The dressing is excellent any time of year on almost anything. We often make it a bit thicker and use it as a dip.
Seasonal Green Risotto
This is a great “base recipe” that allows for the changing of the seasons. Risotto is a great way to highlight veggies with a perfect combination of hearty and fresh. Perfect this risotto and you will have 10 “new” dishes that your people will love.